Thursday, April 11, 2013

Rustic Wedding Cookies [Tutorial]


Whoops - NaomiCakes has moved! You can view this post and more by visiting my new site at www.naomicakes.com - Thanks for visiting!

--Naomi

6 comments:

  1. These are beautifully elegant cookies. I was looking for just such a design for my daughters wedding cookies. Thanks for the tutorial!

    ReplyDelete
  2. I prefer the border, they look more finished. Great tutorial! I have a feeling I'll be using it many different times with many different themed parties I host!

    ReplyDelete
  3. I just love the way you designed the cookies. I really want to buy these lovable cookies for weddings next time.

    ReplyDelete
  4. Are these able to be frozen?

    ReplyDelete
    Replies
    1. Tammy--

      You can freeze the cookies, but the fondant finish will let off condensation if it is frozen and ruin the design. They can be decorated 3 days in advance, though - And then just keep them at a cool room temperature until they are served.

      Thanks for your comment!

      Delete
  5. Thanks for sharing your tutorial. My son is having a falconry party shortly and these would be perfect for the party bags. Hope you don't mind ;0) They are beautiful.

    ReplyDelete

All comments will be moderated before they are published.